White Rice (Microwave)

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Ingredients

• Jasmine white rice
• Kokuho rice (medium grade)
• water
• salt
• oil

Instructions

1. Combine Jasmine and Kokuho rice - 50%/50%
2. One part rice combination and two-part water
3. Add a pinch of salt
4. Add a tsp of oil
5. Place in microwave covered
6. Microwave on high for 10 minutes 
7. Stir
8. Microwave at 50% power for 20 minutes
9. Uncover and serve

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